AMONG THE MOUNTAINS - Always in two

Grapes: 100% Maturano
Winemaking: Spontaneous fermentation and maceration with the skins in an open vat for 6 days, then racking in an amphora where the fermentation ends without temperature control and the malolactic fermentation spontaneously takes place
Aging: 8 months in amphora on its lees.

Agriculture: Organic not certified
Total sulfur: 40 mg/l
Alcohol content 12.%