CARLEONE "UNO" IGT TOSCANA 2018

Sangiovese 100%

Fermentation in steel and concrete for 60 days; aging in French oak, concrete and steel for 18 months.

Approximately 6,500 bottles

Platter of Tuscan cured meats, pasta and chickpeas, veal stew.

Maximum expression of elegance and refinement of this territory; good to drink immediately and excellent to age.

A continuous whisper.