BARRACO - WHITE G

Denomination: Grillo DOC Sicily
Grape variety: Grillo
Alcohol content: 13%
Vineyard age: 50 years
Soil: red earth with the presence of sand on the surface; at 10 m/a.s.l
Training system: Guyot pruned espalier
Vinification: fermentation and maceration for 3 to 6 days on the skins in steel;
Harvest period: end of August
Ageing: until June in cement; then in the bottle
Yield per hectare: 45 q/ha
TASTING NOTES: deep colour, intense aromas of spices, toasted almonds and hazelnuts, citrus fruit jam and anchovy sauce; acidity and flavor in the mouth with prolonged persistence